Weekend eats. Drank plenty of Colt45 in the past but never together with pickled pig parts from the gallon sized jar that used to be found on the counter of most NewYork bodegas, though not so much anymore. My pickled pig knuckles came off the supermarket shelf. From my first and only mouthful of knuckles […]Read More Pickled pig knuckles and a beer
I Stoped by China towns Kamboat Bakery & Cafe on the Bowery in NYC. It was my second visit to this Chinese bakery. From the outside you see the sun faded prop cakes that are on display in the window. Up against the window I could see inside, the place was filled with seniors sitting […]Read More China towns Kamboat Bakery & Cafe
Sometimes you see something you just want to photograph and eat. I have cut down on my sugar intake, but I still long for it in some forms. I see these graphic superman cookies behind the glass case at my local store whenever I’m in there, so here is one of them. I did take a […]Read More Superman Cookie, not just for kids.
My simple way to cook pork ribs, in this case rib tips! No barbecue grill needed! I bought the ribs from my local Asian market here in Brooklyn. It was a long narrow strip so I had the butcher chop them into smaller pieces. Once I got them home I washed and trimmed away some […]Read More Barbecued Rib Tips
Recently during an impromptu backyard barbecue the subject of school lunches came up. We talked about the the kids going back to school and what they will be eating for lunch from the school cafeteria, which then prompted us to talk about the cafeteria food we loved eating as kids. I have my own memories of school lunches growing […]Read More Back To Those School Lunches
I spent this past Saturday at a farmers market not far from where I live here in Brooklyn, NY. I wanted to know how people were going to cook the food they were buying from the market that day. Listen to some of the ways they describe their cooking. In some cases I also asked them about the food they […]Read More What Do You Like To Cook?
My food photography. It is an illustrated look at the food we love to eat. The photographs are about the shapes, colors texture and design that is our food.Read More About
Beetroot and spinach in combination with a multitude of ingredients makes for a great salad. This recipe is just one of them; let your imagination run wild with other possibilities. Read more…Read More WARM BEETS & SPINACH SALAD
So many times I have done my food shopping with the intent of eating healthy and to not waste any of the food I’ve worked hard to buy. Read more…Read More Food Waste
I did a post some time ago about black radishes. Back then it was just a slight mention about them to go with my photographs. After reading several ways to cook them I decided to keep it simple and make radish chips. Read more…Read More Black Radish Chips